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THE HEALTHIEST CHOICE YOU CAN MAKE THIS EASTER IS TO ENJOY THIS BRIEF PERIOD OF INDULGENCE

An association with chocolate and health is as old as our consumption of this most desired of foods, with ancient Olmec, Maya and Aztec societies traditionally using it as a remedy for many conditions. Right up until the early 1900s, it was commonly used medicinally, treating a variety of ailments including exhaustion, digestive issues, anaemia, poor appetite, mental fatigue, tuberculosis, fevers, gout, kidney stones, and poor sexual appetite.

THE HEALTH BENEFITS OF COCOA

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